Dairy Management Certificate Program

Description:

The Dairy Management Certificate Program has been developed to meet the specialized needs of the herd manager and commercial dairy farmer. This technical training program consists of two 15-week semesters and one 9-week semester on campus for a total of 48 credits. Programs of study are tailored to the individual's educational goals. Areas of study include dairy herd management, nutrition, artificial insemination, crops, and farm management. A certificate is granted at the completion of the program requirements.

Location:

Animal Science Department, Anthony Hall, MSU, East Lansing, MI, 48824.

Audience:

Dairy herd workers and managers.

Partners:

MSU’s Institute of Agricultural Technology.

For more information:

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