Anti-Counterfeit Strategy and Product Protection (A-CAPP) Program

The Anti-Counterfeiting and Product Protection Program (A-CAPPP) is the first and preeminent academic body focusing on the complex global issues of anti-counterfeiting and product protection of all products, across all industries, in all markets and strategies to work effectively to detect, deter, and respond to the crime.

The A-CAPPP offers traditional and non-traditional educational opportunities to students and stakeholders seeking knowledge about issues concerning anti-counterfeiting and product production. Non-credit executive education opportunities and credited graduate-level courses are available. The A-CAPPP also offers a fully online graduate certificate in Anti-Counterfeiting and Product Protection (12 credits) through the School of Criminal Justice. This can be integrated as part of a masters of doctoral degree in criminal justice or another MSU discipline.

National Food Safety & Toxicology Center Conference Center, 165 Food Safety & Toxicology Bldg East Lansing, Michigan.

Brand owners, government agencies, professional associations.

The Anti-Counterfeiting and Product Protection Program (A-CAPPP) within the School of Criminal Justice at Michigan State University.