Agriculture

Search Results

Number of Programs: 2

Show expanded details Show titles only

Results per page:
  • Fred Russ Research Forest and Park (Decatur, MI)

    Location:

    20673 Marcellus Hwy, Decatur, MI, 49045.

    Description:

    Forest products and Christmas trees are among the top 20 agricultural crops in Michigan. The 939-acre Fred Russ Forest allows researchers to conduct long-term research on Christmas tree seed production and other projects aimed at preserving the diversity and abundance of Michigan forests. The forest also features a 14-acre park that is open to the public for hiking, biking, fishing, cross-country skiing and horseback riding.

    Fred Russ Experimental Forest now offers Spartan Pure Maple Syrup as part of a research effort in best practices for high-vacuum sap extraction. Spartan Pure Maple Syrup is made from pure maple sap, with no additives or preservatives. Now available at MSU Stores, MSU Surplus, Kellogg Biological Station and Kellogg Forest.

  • Viticulture Certificate and Associates Degree Dual Enrollment Program (Dowagiac and Traverse City, MI)

    Location:

    Online and On-site in either Traverse City, MI (Northwestern Michigan College) or Dowagiac, MI (Southwestern Michigan College) 

    Description:

    Viticulture is a term used that refers to grape production and vineyard management.  In response to an industry need for professionals with regional grape industry knowledge, the MSU Institute of Agricultural Technology has partnered with Southwestern Michigan College in Dowagiac, Michigan and Northwestern Michigan College in Traverse City, Michigan to offer a Viticulture Certificate program.  Students in the program will also take online courses from the Viticulture and Enology Science and Technology Alliance (VESTA).  This combined program will enable students to complete a Viticulture Certificate from the Institute of Agricultural Technology while working towards an Associate’s degree from SMC.

    The Viticulture Certificate program provides students with a solid background in plant science along with specific expertise and skills needed for careers in the grape industry.  Students enrolled in the program will take courses related to plants, soils, pests, plant disease, pruning techniques, and vineyard management.

Results per page: