Business, Labor, & Industry

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Number of Programs: 176

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  • Business and Bagels: Bring Your "A" Game to Work (November 2017)

    Dates:

    November 15, 2017.  8:00 am - 9:15 am

    Location:

    The James B. Henry Center for Executive Development, 3535 Forest Rd, Lansing, Michigan, 48910

    Description:

    This is a motivational session designed to inspire participants to achieve maximum performance both individually and in a team setting.  The foundation of the content is specific to positive thinking which touches on high performing internal and external customer service, team dynamics, change management, conflict management and enhanced communication.

  • Business and Bagels: How to Increase Sales with One Word - Customer-centric (March 2018)

    Dates:

    March 14, 2018.  8:00 am - 9:15 am.

    Location:

    The James B. Henry Center for Executive Development, 3535 Forest Rd, Lansing, Michigan, 48910

    Description:

    Today’s firms face increased competition and pressure to deliver sales and profits.  Many firms are seeking strategies to get the customer more involved in the sales process, thus reducing the time and energy by companies to generate sales. While this may produce beneficial short-term benefits, what are the long-term effects on customer retention?  This session identifies ways to connect with our current customers to satisfy their needs, increase loyalty, generate positive word of mouth, and ultimately increase sales, profits, and increase our customer base.

  • Business and Bagels: Reducing Stressors in the Workplace (January 2018)

    Dates:

    January 16, 2018.  8:00 am - 9:15 am.

    Location:

    The James B. Henry Center for Executive Development, 3535 Forest Rd, Lansing, Michigan, 48910

    Description:

    Stress can lead to harmful and undesirable outcomes such as absenteeism, lower productivity, and substance abuse.  In this session, Angela Hall will discuss several simple and effective means for employers to lower employee stressors while increasing employee motivation and productivity.

  • Business Management Institute III: General Manager/Chief Operating Officer (2017 - 2018)

    Dates:

    Please see the website below

    Location:

    Kellogg Hotel and Conference Center, Michigan State University Campus, East Lansing, MI.

    Description:

    MSU's School of Hospitality Business and Club Managers Association of America offers Business Management Institute III. The one-week seminar teaches participants the use of technology in country clubs, accounting and financial controls, training procedures, quality leadership, team building, change management, marketing, conducting a board meeting, and leadership. Participants must register with the Club Managers Association of America to enroll in this course.

  • Business Process Management Certificate Series (October - November 2017)

    Dates:

    October 3 - November 30, 2017.  

    • Online modules: October 3, 5, and 10, 2017 (2 hours each)
    • Classroom modules: October 19-20, November 8-9, and November 29-30, 2017

    Location:

    This program takes place both online and in a classroom. (Classroom modules: James B. Henry Center for Executive Development, 3535 Forest Road, Lansing, MI 48910)

    Description:

    With information technology redefining operations in almost every industry, managing the “business process” has become more essential than ever.  BPM is a critical skills set for analysts who redesign the way work is performed and for managers who must assure ongoing performance improvement.

    Michigan State University’s Business Process Management Certificate is compatible with the Association of Business Process Management Professionals’ (ABPMP) Comprehensive Body of Knowledge.  Via three classroom modules, it provides tools and techniques you need to transform operations to reduce costs, slash service and/or cycle times, increase capacity and provide a better customer experience.  This certificate series also includes three e-learning modules that deliver traditional process improvement knowledge (Lean, Six Sigma) and cutting edge BPM techniques.

  • Canadian Studies Center

    Location:

    306 International Center, MSU, East Lansing, Michigan, 48824.

    Description:

    The Canadian Studies Center provides teaching, research, and outreach to those interested in the many relationships between Canada and the United States. The Center offers information on Canadian events in the US and Canada, publications, resources for furthering knowledge, and other sources of data for studying and researching Canada. Areas of study include anthropology, American studies, business, economics, English, fisheries and wildlife, food science, geography, history, labor and industrial relations, resource development, and social sciences, as well as teacher education. The Center's Website contains links to Canadian news and funding opportunities for research.

  • Cashing in on Business Opportunities: Customizable Sessions

    Description:

    Comprised of more than 20 lessons, Cashing In on Business Opportunities offers entrepreneurs and the educators who serve them the technical knowledge and skills needed to manage a business. This workshop series offers a series of reading files (.pdf) of lessons for starting and maintaining businesses, with accompanying Powerpoint presentations for each lesson. The lessons are grouped into four parts and are completely customizable for one hour presentations to full class series.  From business plans to taxes to budgeting to inventory, Cashing In on Business Opportunities provides a complete manual for starting, maintaining, and growing a business.

  • Center for Advanced Study of International Development

    Location:

    202 International Center, MSU, East Lansing, MI, 48824.

    Description:

    MSU's Center for Advanced Study of International Development (CASID) promotes and coordinates the work of faculty and students interested in developing countries from the perspectives of the social sciences and liberal arts. CASID has a strong commitment to its outreach mission serving K-12 teachers and students, post-secondary institutions, government, and business.  Outreach resources include: Publications; K-12 Outreach (LATTICE); Midwest Institute for International/Intercultural Education; International Business Institute for Community College Faculty, and International Business Center (CIBER). 

     

  • Center for Anti-Counterfeiting and Product Protection

    Location:

    National Food Safety & Toxicology Center Conference Center, 165 Food Safety & Toxicology Bldg East Lansing, Michigan.

    Description:

    The Center for Anti-Counterfeiting and Product Protection (A-CAPP) is the first and preeminent academic body focusing upon the complex global issues of anti-counterfeiting and product protection of all products, across all industries, in all markets on strategies to work effectively to detect, deter, and respond to the crime.

    The Center offers traditional and non-traditional educational opportunities to students and stakeholders seeking knowledge about issues concerning anti-counterfeiting and product production. Non-credit executive education opportunities and credited graduate-level courses are available. A-CAPP also offers a fully online graduate certificate in Anti-Counterfeiting and Product Protection (12 credits) through the School of Criminal Justice. This can be integrated as part of a masters of doctoral degree in criminal justice or another MSU discipline.

  • Center for Economic Analysis

    Location:

    Justin S. Morrill Hall of Agriculture, 446 W. Circle Drive, Room 88, East Lansing, Michigan, 48824

    Description:

    The Center for Economic Analysis provides timely, high quality research, data, and analysis that contributes to the overall awareness of how the agricultural, natural resource, and related sectors and other community economic development activities contribute to the state economy. The CEA provides a number of services, including:

    • Economic Forecasts
    • Economic Policy Analyses
    • Demographic Profiles
    • Impact Assessments
    • Market Assessments
    • Tax Policy Impacts
    • Tourism Impacts
    • Needs and Poverty Assessments
  • Certified FMLA Specialist Training (May, August, November 2018)

    Dates:

    May 11, 2018; August 15, 2018; November 5, 2018.

    Location:

    • May 11, 2018: East Lansing Marriott at University Place, 300 M.A.C. Avenue, East Lansing, MI 48823
    • August 15, 2018: Emabassy Suites Detroit- Livonia/Novi, 19525 Victor Parkway, Livonia, MI 48152
    • November 5, 2018: East Lansing Marriott at University Place, 300 M.A.C. Avenue, East Lansing, MI 48823

    Description:

    Gain the confidence to manage the Family and Medical Leave Act effectively, and earn your FMLA Specialist Certification from Michigan State University, one of the most recognized programs in Human Resources advanced education. You will gain a solid understanding of the FMLA so that you can manage FMLA absences, promote attendance, and ensure compliance. Certification is achieved by participating in the class and passing the online examination.

  • Certified Human Resources Specialist (Februray, April, July, September 2018)

    Dates:

    • February 2, 9, 16, 23 and March 2, 2018: Embassy Suites Detroit- Livonia/Novi, 19525 Victor Parkway, Livonia, MI 48152
    • April 9 - 13, 2018: East Lansing Marriott at University Place, 300 M.A.C. Avenue, East Lansing, MI  48823
    • July 16 - 20, 2018: Hilton Alexandria Old Town, 1900 Diagonal Road, Alexandria, VA 22314
    • September 28, October 5, 12, 19, and 26, 2018: East Lansing Marriott at University Place, 300 MAC Avenue, East Lansing, MI 48823

    Location:

     

     

    Description:

    The CHRS program covers an overview of the basic components of human resource systems; the basics of how to attract, retain, and motivate employees; compensation and benefits; how to measure employee and human resources performance; the documentation needed to enhance organizational decision-making and ensure legal compliance; and employee discipline, complaint, and grievance handling. Successful completion of this program and a follow-up examination results in recognition as a Certified Human Resources specialist.

  • Certified Labor Relations Leader Program (June, November 2017)

    Dates:

    • June 8 - 24, 2017
    • November 16 - December 2, 2017

    Location:

    Online

    Description:

    Aligning your labor relations strategy with business and operational strategies is critical for achieving and sustaining a competitive advantage. The Certified Labor Relations Leader (CLRL) examination allows you to evaluate your understanding of labor relations concepts, and differentiate yourself through professional certification. The examination is taken online and is offered in two periods per year. It contains a variety of question types, including multiple choice, answer completion, and short answer. The scenarios used in the questions reflect real-world scenarios.

  • Certified Workers' Compensation Program (2017)

    Dates:

    • March 6 - 10, 2017: Hilton Orlando Lake Buena Vista, 1751 Hotel Plaza Boulevard, Lake Buena Vista, FL 32830
    • May 1-5, 2017: East Lansing Marriott at University Place, 300 M.A.C. Avenue, East Lansing, MI 48823
    • July 24-28, 2017: Embassy Suites by Hilton, Alexandria Old Town, 1900 Diagonal Road, Alexandria, VA 22314
    • September 18-22, 2017: Hilton San Diego Gaslamp Quarter, 401 K Street, San Diego, CA
    • November 6 - 10, 2017: Location TBD

    Location:

    These programs are offered several times a year in locations both in Michigan and across the country. Please see a current list of locations at the website below.

    Description:

    The week-long Certified Workers' Compensation Professional (CWCP) program provides participants with the knowledge and skills necessary to be recognized as a professional in this field. Attendees should have some experience in workers' compensation. Seminar topics include Principles of Disability Law; Claims Management & Insurance; Safety; Disability Prevention and Management Issues; and Medical Issues. 

  • CIBERweb: Center for International Business and Research

    Description:

    The Centers for International Business Education and Research (CIBERs) were created by Congress under the Omnibus Trade and Competitiveness Act of 1988 to increase and promote the nation's capacity for international understanding and competitiveness.  The CIBER network links the manpower and technological needs of the United States business community with the international education, language training, and research capacities of universities across the country.  The 17 CIBERs serve as regional and national resources to business people, students, and teachers at all levels.

  • Commissioner Demographics 2016 Report

    Location:

    Online

    Description:

    This research note summarizes key demographics for the commissioners based on data reported in the February 2016 membership directory published by the National Association of Regulatory Utility Commissioners (NARUC),
    supplemented by information available on the commission websites, press releases, and other sources, including correspondence

  • Dairy Food Processing One-Day Introductory Workshops

    Location:

    2100B S. Anthony Hall, MSU, East Lansing, MI, 48824.

    Description:

    MSU's Dairy Foods Complex houses research and teaching laboratories as well as a small, state of the art process facility for milk and dairy foods. The faculty and staff of the Dairy Foods Complex are regularly involved as invited speakers or writers for educational programs and publications targeted to the consumer. Visitors to the observation deck of the complex may watch a self-guided multimedia presentation explaining the technology behind the processing of fluid milk, ice cream and cheese. The following one-day introductory workshops are offered:

    • Fluid Milk
    • Cleaning and Sanitation
    • Ice Cream & Frozen Desserts
    • Cultured Dairy Foods
    • Cheese Making
    • Hazard Analysis and Critical Control Points (HACCP)
  • Dairy Foods Complex/ Dairy Store

    Location:

    Anthony Hall, 474 South Shaw Lane, Room 2100B, East Lansing, MI, 48824.

    Description:

    The Dairy Foods Complex facility enhances the ability of scientists to address the important issues in the dairy industry, such as food safety, diet and health, and new technologies. The faculty in the department serve as an important resource for the dairy processing industries in Michigan. During the last 15 to 20 years, the technology incorporated in dairy plant design and the detail in regulation has become increasingly complex. A modern processing plant aids in the training of industry and regulatory personnel for Michigan's dairy processing industries. The Dairy Food Complex also acts as an important educational tool for educators working on food and career units in schools and other groups. Tours and drop-in visits by the public result in over 10,000 visitors per year.

  • Eastern NARUC Utility Rate School (October 2017)

    Dates:

    October 23 - 27, 2017

    Location:

    Marriott Suites Clearwater Beach on Sand Key, 1201 Gulf Boulevard, Clearwater Beach, FL 33767

    Description:

    The basics of utility ratemaking are presented by program faculty members from state public utility commissions, utility companies, and the legal, consulting, and academic communities. Rate School emphasizes the fundamentals of the utility rate setting process, including how to establish revenue requirements and the basic concepts of rate design. Participants work in teams to learn the fundamentals of establishing revenue requirements and setting rates by working through a hypothetical rate case for a water utility. The program also provides insight into current issues affecting the water industry and other public utilities.

  • Economic Development Extension Resources

    Description:

    Michigan State University Extension is an educational leader in providing support to communities in green and sustainable economic development. Through programs like Stronger Economies Together, MSU Extension facilitates the development of an economic development plan in two regions in the state. Extension educators help counties work together in developing strong economic blueprints that strengthen relationships, build trust and capacity and strengthen "social capital."

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