Agriculture

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Number of Programs: 20

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  • Agricultural Operations Certificate Program (Battle Creek, MI)

    Location:

    Kellogg Community College, Battle Creek, MI

    Description:

    Michigan State University (MSU) and Kellogg Community College (KCC) have partnered to offer regionally relevant agricultural training programs for careers in some of Michigan's highest demand industries. Students will benefit from dual enrollment at both institutions with all courses delivered in Battle Creek on the campus of KCC.

    The 55-credit Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. It exposes students to exciting opportunities available in the industry.

  • Agricultural Operations Certificate Program (Centreville, MI)

    Location:

    Glen Oaks Community College, Centreville, MI

    Description:

    Michigan State University (MSU) and Glen Oaks Community College are working together to offer specialized training programs for careers in some of Michigan’s highest demand industries. Students benefit from dual enrollment at both institutions with all courses delivered in Centreville, Michigan, the home of Glen Oaks.

    The 55-credit Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. It exposes students to exciting opportunities available in the industry.

  • Agricultural Operations Certificate Program (Dowagiac, MI)

    Location:

    Southwestern Michigan College, Dowagiac, MI

    Description:

    Michigan State University (MSU) and Southwestern Michigan College (SMC) are working together to offer specialized training programs for careers in some of Michigan’s highest demand industries. Students benefit from dual enrollment at both institutions with all courses delivered in Dowagiac, Michigan, the home of SMC.

    This partnership allows students to earn a certificate from the MSU Institute of Agricultural Technology (IAT) while working toward an associate’s degree from SMC. The partnership between the two institutions benefits those who seek employment in agriculture, landscaping, and the grape and wine industry.

    The 55-credit Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. It exposes students to exciting opportunities available in the industry.

  • Agricultural Operations Certificate Program (Monroe, MI)

    Location:

    All courses are delivered in Monroe, Michigan, on the campus of Monroe County Community College.

    Description:

    The Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. This partnership allows students to earn a certificate from the MSU Institute of Agricultural Technology (IAT) while working toward an associate degree from Monroe County Community College. Full-time students will be able to complete the associate degree and certificate in just two years and financial aid is available to help with tuition expenses at both schools.

  • Agricultural Operations Certificate Program (Muskegon, MI)

    Location:

    Muskegon Community College, Muskegon, MI

    Description:

    Michigan State University (MSU) and Muskegon Community College (MCC) are working together to offer specialized training programs for careers in some of Michigan’s highest demand industries. Students benefit from dual enrollment at both institutions with most courses delivered in Muskegon, Michigan, the home of MCC.

    This partnership allows students to earn a certificate from the MSU Institute of Agricultural Technology (IAT) while working toward an associates degree from MCC. The partnership between the two institutions benefits those who seek employment in agriculture, landscaping, and the fruit and vegetable industry.

    The 55-credit Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. It exposes students to exciting opportunities available in the industry.

  • Agricultural Operations Certificate Program (Scottville, MI)

    Location:

    West Shore Community College, Scottville, MI

    Description:

    Michigan State University (MSU) and West Shore Community College (WSCC) are working together to offer specialized training programs for careers in some of Michigan’s highest demand industries. Students benefit from dual enrollment at both institutions with most courses delivered in Muskegon, Michigan, the home of WSCC.

    This partnership allows students to earn a certificate from the MSU Institute of Agricultural Technology (IAT) while working toward an Associate of Applied Arts and Sciences Degree from WSCC. The partnership between the two institutions will benefit those who seek an education and specialized training for employment in agriculture and the fruit and vegetable industry.

    The 55-credit Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. It exposes students to exciting opportunities available in the industry.

  • Agricultural Operations Certificate Program (Sidney, MI)

    Location:

    Montcalm Community College, Sidney, MI

    Description:

    Michigan State University (MSU) and Montcalm Community College have partnered to offer specialized training programs for careers in some of Michigan’s highest demand industries. Students benefit from dual enrollment at both institutions with all courses delivered in Sidney and Greenville, Michigan.

    The 55-credit Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. It exposes students to exciting opportunities available in the industry.

  • Agricultural Operations Certificate Program (University Center, MI)

    Location:

    Delta College, University Center, MI

    Description:

    Michigan State University (MSU) and Delta College have partnered to offer regionally relevant agricultural training programs for careers in some of Michigan's highest demand industries. Students will benefit from dual enrollment at both institutions with all courses delivered in the Great Lakes Bay region.

    This partnership allows students to earn a certificate from the MSU Institute of Agricultural Technology (IAT) while working toward an associate degree from Delta College. Students will be able to complete the associate degree and certificate in just two years and financial aid is available to help with tuition expenses at both schools.

    The 55-credit Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management. It exposes students to exciting opportunities available in the industry.

  • Agriculture for Tomorrow Conference (Escanaba, MI) (March 2018)

    Dates:

    March 13, 2018

    Location:

    Bay de Noc Community College, Main Campus, Joseph Heirman University Center, 2001 N Lincoln Road, Escanaba, MI 49828

    Description:

    This conference will offer the latest crop, livestock and farm management information for farmers in Michigan's Upper Peninsula. 

  • Apprentice Farmer Program (Chatham, MI)

    Location:

    UPREC North Farm, E. 3774 University Drive, Chatham, MI  49816

    Description:

    The Apprentice Farmer Program is a farm incubator program that aims to serve as the launching point for individuals interested in starting their own farming enterprise. This two-year, residential program provides farming entrepreneurs with the necessary tools and assistance needed to ensure a solid start to their farming career.

    Land, equipment, tools, and mentorship are provided to qualified applicants so they can develop a business plan, establish accounts, build capital, and fine-tune skills. The apprentice farmers will grow alongside the talented North Farm staff and other apprentice farmers, sharing ideas, techniques, and labor.

  • Beginning Farmer Webinar Series (January - April 2018)

    Dates:

    • Jan. 17, 2018: Seed Starting and Transplant Production
    • Jan. 24, 2018: Reduced Tillage Vegetable Growing
    • Jan. 31, 2018: Managing Your Farm Woodlot
    • Feb. 7, 2018: Choosing Apple Varieties and Rootstocks for Your New Orchard
    • Feb. 14, 2018: Organic Matter Basics
    • Feb. 21, 2018: Fertilizer Basics
    • Feb. 28, 2018: Livestock Basics
    • Mar. 7, 2018: Raising Rabbits
    • Mar. 14, 2018: Food Safety Modernization Act Basics: Am I Covered?
    • Mar. 21, 2018: USDA and SARE Programs for Beginning Farmers
    • Mar. 28, 2018: Pest Management Systems Compared
    • Apr. 4, 2018: U-Pick Farm Business
    • Apr. 11, 2018: Farm Business Basics #1
    • Apr. 18, 2018: Farm Business Basics #2
    • Apr. 25, 2018: Farm Business Basics #3

    Location:

    Online. Connection information will be emailed after registration.

    Description:

    New farm businesses provide jobs, income and increased economic and social stability, and increased food security to rural and other communities. Providing basic, practical information to people interested in or already engaging in new farm enterprises helps these small businesses develop sound production and marketing plans. Participants will get an overview of a variety of farming enterprises and topics, and have an opportunity through live, online chat to ask questions of MSU and other agriculture experts.

  • High Impact Targeting (HIT) Tool for Sedimentation Reduction

    Description:

    HIT is an on-line tool that allows users to prioritize erosion and sedimentation reduction conservation efforts in the Great Lakes Basin. Users can compare watersheds by total erosion or sediment load, rates of erosion or sediment loading, and the cost benefit of best management practices (BMPs). Users can also view field-level maps, in 2D and 3D, showing areas at high risk for erosion and sediment loading.

  • Institute of Water Research

    Location:

    101A Manly Miles Building, 1405 S. Harrison Rd, MSU, East Lansing, MI, 48823.

    Description:

    MSU's Institute of Water Research (IWR) provides timely information on contemporary land and water resource issues through coordinated multidisciplinary efforts and advanced information and networking systems. The IWR seeks to strengthen MSU's efforts in nontraditional education, outreach, and interdisciplinary studies using available advanced technology, and partnerships with local, state, regional, and federal organizations and individuals. Activities include coordinating education and training programs on surface and ground water protection, land use and watershed management. Research areas include: modeling, water quality, and agriculture.

  • Manure and Nutrient Management Resources: MSU Extension

    Description:

    These sites offers a wealth of information for the cattle industry. There are numerous articles and bulletins on calibration, composting, cover crops, farmstead topics, employees and emergency training, land application, odor and air quality, phosporus in diets, record keeping, storage, and treatment. Consultations, meetings, and workshops are offered in a variety of locations.

  • Michiana Irrigation Association Annual Meeting (December 2017)

    Dates:

    Friday, December 15, 2017.  9:00 am - 3:30 pm

    Location:

    Bluegate Garden Inn, 800 S Van Buren St., Shipshewana, IN 46565

    Description:

    Topics covered include: 

    • Irrigated Land Rent and Farmland Value: Where have we been, what’s next
    • Water Use Registration and Reporting in Indiana and Michigan
    • Michigan’s Un-Registered Large Volume Water Use Initiative
    • Michigan Legislation to Streamline the Site Specific Review Process
    • Technologies are Available to Manage Irrigation
    • MIA Business Meeting and Election of Board Members
    • The Indiana LENK Group and the Michigan Cass County Pilot Project
    • Know the Pumping Impacts of Your Irrigation Well: Practical and Cost-Effective Monitoring
    • Irrigation and Its Role in Farm Profitability and Resource Use Efficiency
    • Corn and Soybean Markets 2018 and the Next Five Years

    Cost: $35.00 per person (includes lunch and MIA dues)

  • Michigan Cover Crops Program and Information Resources

    Description:

    The Michigan Cover Crops Program makes information on cover crop management, soil, cropping systems, species, and seed sources readily available so farmers can make better decisions about using cover crops on their farms.

  • Saginaw Valley Research and Extension Center (Frankenmuth, MI)

    Location:

    3775 S. Reese Road, Frankenmuth, MI 48734

    Description:

    Most of the dry bean and sugar beet production in Michigan is located in the Saginaw Valley and the Thumb area. Michigan is the No. 1 producer of black beans, the No. 2 producer of all dry beans and the No. 4 producer of sugar beets in the country. Research at the center has allowed Michigan producers to be national leaders in a variety of commodities by offering growers the latest information on crop management and tillage techniques, new variety trials, and pest and weed control with minimal environmental impact. In addition to dry bean and sugar beet research, studies at the 310-acre site explore other important rotational crops including corn, wheat and soybeans.

  • Soil and Plant Nutrient Laboratory Services

    Location:

    Plant and Soil Sciences Building, Room A81, 1066 Bogue Street, East Lansing, MI  48824

    Description:

    The Soil and Plant Nutrient Laboratory (SPNL) offers a variety of analytical services on samples of soil, greenhouse growth media, composts, plant tissue, water and other materials related to the growing of plants (crops) received from commercial and part-time farmers, greenhouse operations, golf courses, homeowners, consultants, researchers, and others. The SPNL reaches out to the general public through educational displays and presentations at expositions, conferences and meetings of organizations. Numerous groups tour the SPNL facilities throughout the year.

  • Soil Ecology and Management Information Resource

    Location:

    Online at the Website below.

    Description:

    The Soil Ecology and Management Website aids agricultural professionals in applying ecological principles to the management of soil. Building soil resources provides the foundation for healthy farms, communities, the environment, and future livelihoods. This Web site addresses key principles of soil ecological mangement, including biodiversity, vegetative cover, and soil quality. Practical management tools in line with these principles include the use of cover crops, compost, manure, and reduced tillage.

  • Soybean Management and Research Technology (SMaRT) Meetings (January, February 2018)

    Dates:

    PLEASE REGISTER FOR ONE OF THE DATES/LOCATIONS LISTED ABOVE.

    Time - All programs will begin at 8:45 a.m. and will end with a complimentary lunch.

    Location:

    • January 16 at Baker College Welcome Center, 1309 South M-52, Owosso, MI 48867
    • January 18 at Dearth Community Center, 262 S Sprague St, Coldwater, MI 49036
    • January 24 at The Brentwood Restaurant, 178 Park Dr, Caro, MI  48723
    • February 6 at The Trestle Stop Restaurant, 3366 M-40, Hamilton, MI 49419
    • February 7 at Wagon Wheel American Grill, 7888 E Grand River Ave, Portland, MI 48875
    • February 9 at Dowagiac Conservation Club, 54551 M-51 North, Dowagiac, MI 49047

    Description:

    The results of the 2017 SMaRT on-farm research projects will be presented. Participants will also learn about other checkoff-funded research and soybean cyst nematodes. Time is available for questions, comments and discussion.

    The Michigan Soybean Checkoff program is covering all costs. However, pre-registration is requested to ensure an accurate count for lunch and materials.

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