Business, Labor, & Industry
Number of Programs: 1
National Food Safety & Toxicology Center Conference Center, 165 Food Safety & Toxicology Bldg East Lansing, Michigan.
The Center for Anti-Counterfeiting and Product Protection (A-CAPP) is the first and preeminent academic body focusing upon the complex global issues of anti-counterfeiting and product protection of all products, across all industries, in all markets on strategies to work effectively to detect, deter, and respond to the crime.
The Center offers traditional and non-traditional educational opportunities to students and stakeholders seeking knowledge about issues concerning anti-counterfeiting and product production. Non-credit executive education opportunities and credited graduate-level courses are available. A-CAPP also offers a fully online graduate certificate in Anti-Counterfeiting and Product Protection (12 credits) through the School of Criminal Justice. This can be integrated as part of a masters of doctoral degree in criminal justice or another MSU discipline.