Number of Programs: 2
- Hart – Oct. 9, 2018 – Oceana County MSU Extension, 844 S. Griswold Street, Hart, MI 49420
- Dundee - Nov. 7, 2018 - Cabela’s, 110 Cabelas Blvd E, Dundee, MI 48131
- Grand Rapids – Dec. 6, 2018 - Amway Grand Hotel - 187 Monroe Ave NW, Grand Rapids, MI 49503 (following the Great Lakes Fruit, Vegetable, Farm Market, and Greenhouse Growers Expo)
Michigan State University Extension will host the Food and Drug Administration-defined Produce Safety Alliance Grower Food Safety Modernization Act (FSMA) certification course at various locations. Those interested in learning about Good Agricultural Practices (GAP‘s), produce safety, co-management, and the FDA Food Safety Modernization Act Produce Safety Rule are invited to participate. (Chose one site.)
Applicants attend classes in their county.
The Michigan Master Gardener Program is a horticulture education and volunteer leader training program offered by MSU Extension. It provides home gardening information to Michigan citizens through a network of trained volunteers. An interest in plants, a personal commitment to volunteerism, and an enthusiasm for sharing knowledge with others are the only prerequisites. Applicants attend classes in their county, learning basic horticultural principles and environmentally sound gardening practices. They then provide volunteer leadership and service to their community through a variety of gardening-related activities. The program objectives are to provide instruction in basic horticultural science to motivated active gardeners and to provide MSU Extension with trained volunteers who will provide timely, accurate information to the public in the rapidly expanding area of home horticulture.