Agriculture

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Number of Programs: 54

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  • Pest and Crop Management Update Meetings (January 2018)

    Dates:

    January 11, 12, 15, 19, 23, or 25, 2018.  9:00 am - 4:00 pm.

    Location:

    • Jan. 11, 2018 - Emerald Golf Course, 2300 W. Maple Rapids Road, St. Johns, MI  48879
    • Jan. 12, 2018 - Sanilac Career Center, 175 E. Aiken Road, Peck, MI  48466
    • Jan. 15, 2018-  Dowagiac Conservation Club, 54551 M-51 North, Dowagiac, MI  49047
    • Jan. 19, 2018-  Saginaw Valley Research & Extension Center, 3775 S. Reese Road, Frankenmuth, MI  48734
    • Jan. 23, 2018- Cabela’s, 110 Cabelas Blvd. East, Dundee, MI  48131
    • Jan. 25, 2018- Alpena Community College, 665 Johnson Street, Alpena, MI  49070

    Description:

    These programs are designed to help producers learn about new pests in Michigan and changes in MSU Extension recommendations in field crop weed, insect and disease control and soil fertility to use for the 2018 growing season. The registration fee is $30.00 per person, which includes the cost of lunch, refreshments and the 2018 E-434 MSU Weed Control Guide for Field Crops and Forages.

  • Pesticide Safety Online Bulletins and Certification Manuals

    Description:

    The MSU Pesticide Safety Education Program offers many pest management bulletins and certification manuals.

  • Pocket Guides for IPM Scouting

    Location:

    Available from the MSU Extension Bookstore website.

    Description:

    The Pocket Guides for IPM Scouting are full of information about insects, diseases, physiological/chemical disorders, and natural enemies; and are designed to fit into a pocket for easy field use. There are guides for the following:

    • Highbush blueberries
    • Grapes in North Central and Eastern U.S.
    • Woody landscape plants
    • Stone fruits (also available in Spanish)
    • Michigan apples (also available in Spanish)
    • Michigan potatoes.
    • Herbaceous perennials
    • Christmas tree weed identification
    • Nurseries and landscapes weed identification
    • Natural enemies in crops and landscapes
  • Project GREEEN Agricultural Research

    Location:

    109 Justin Morrill Hall of Agriculture, 446 West Circle Drive, East Lansing, MI, 48823.

    Description:

    Project GREEEN, Michigan’s plant agriculture initiative housed at Michigan State University, is a cooperative effort by plant-based commodity groups and businesses in cooperation with Michigan State University AgBioResearch, Michigan State University Extension and the Michigan Department of Agriculture and Rural Development to advance Michigan’s economy through plant-based agriculture.  Project GREEEN has a three-pronged mission:

    • Develop research and educational programs in response to industry needs
    • Ensure and improve food safety
    • Protect and preserve the quality of the environment
  • Restricted Use Pesticide (RUP) Core Manual Review Clinics and Credit Clinics (Fall 2017, Spring 2018)

    Dates:

    Please see current schedule at the website below. 

    Location:

    Various locations around Michigan

    Description:

    PSEP offers certification training and updates for pesticide applicators, as well as education and information for applicators and the general public about pesticide safety.

    Credit Clinics: Offer 8 MDARD CEUs at each PCC Seminar: Core (Priv. or Comm.), 3A, 3B, 5, or 6 have been applied for.Cost per seminar

    Core Manual Review Clinics: Prepare for the MDARD Core Pesticide Applicators Certification exam with this review session. The three hour review covers the 12 chapters of the National Pesticide Applicators Certification Core Manual. The review is held in the morning and the MDARD exams are given that afternoon. Three Recertification/RUP credits in either Private or Commercial Core are also available for those already certified and seeking renewal by seminar credits.

  • Saginaw Valley Research and Extension Center (Frankenmuth, MI)

    Location:

    3775 S. Reese Road, Frankenmuth, MI 48734

    Description:

    Most of the dry bean and sugar beet production in Michigan is located in the Saginaw Valley and the Thumb area. Michigan is the No. 1 producer of black beans, the No. 2 producer of all dry beans and the No. 4 producer of sugar beets in the country. Research at the center has allowed Michigan producers to be national leaders in a variety of commodities by offering growers the latest information on crop management and tillage techniques, new variety trials, and pest and weed control with minimal environmental impact. In addition to dry bean and sugar beet research, studies at the 310-acre site explore other important rotational crops including corn, wheat and soybeans.

  • South Campus Field Research Facilities

    Location:

    The station’s 2,739 acres of farmland and forest are located south of Mt. Hope Road on MSU’s south campus.

    Description:

    There are 18 research facilities located on the south campus of MSU that allow AgBioResearch scientists to perform research in the areas of animal science and production, plant production and protection, environment and natural resources management, and renewable energy. State-of-the-art facilities and 2,739 acres of farmland and forest allow scientists to perform research close to campus and allow growers to view a number of demonstration plots in one visit to the university.

  • Southeast Michigan Vegetable Meeting (February 2018)

    Dates:

    February 8, 2018.  8:30 am - 3:00 pm

    Location:

    Dundee Municipal Office-Council Chambers, 350 W Monroe Street Dundee, MI 48131

    Description:

    This meeting will cover the following topics: disease management; insects; cover-cropping; weeds; fertility and plant nutrition; and nematodes.  Coffee, snacks, and lunch are provided. RUP credits have been requested.

  • Soybean Management and Research Technology (SMaRT) Meetings (January, February 2018)

    Dates:

    PLEASE REGISTER FOR ONE OF THE DATES/LOCATIONS LISTED ABOVE.

    Time - All programs will begin at 8:45 a.m. and will end with a complimentary lunch.

    Location:

    • January 16 at Baker College Welcome Center, 1309 South M-52, Owosso, MI 48867
    • January 18 at Dearth Community Center, 262 S Sprague St, Coldwater, MI 49036
    • January 24 at The Brentwood Restaurant, 178 Park Dr, Caro, MI  48723
    • February 6 at The Trestle Stop Restaurant, 3366 M-40, Hamilton, MI 49419
    • February 7 at Wagon Wheel American Grill, 7888 E Grand River Ave, Portland, MI 48875
    • February 9 at Dowagiac Conservation Club, 54551 M-51 North, Dowagiac, MI 49047

    Description:

    The results of the 2017 SMaRT on-farm research projects will be presented. Participants will also learn about other checkoff-funded research and soybean cyst nematodes. Time is available for questions, comments and discussion.

    The Michigan Soybean Checkoff program is covering all costs. However, pre-registration is requested to ensure an accurate count for lunch and materials.

  • Trevor Nichols Research Center for Fruit Industry Research (Fennville, MI)

    Location:

    6237 124th Avenue, Fennville, MI 49408

    Description:

    The primary objective of the 156-acre Trevor Nichols Research Center is to find the best ways to keep fruit pest-free in Michigan while preserving the environment and ensuring economic viability for the state’s fruit growers. Research topics include studying performance attributes of reduced-risk pesticides, optimizing delivery systems for crop protection materials, monitoring and controlling invasive and emerging pests, and developing novel pest management tactics. The center also supports IR-4, a United States Department of Agriculture project that works with specialty crop growers, registrants and the United States Environmental Protection Agency to register products for use on specialty crops, including reduced-risk pesticides.

  • Web Resource for Apple Growers

    Location:

    http://apples.msu.edu

    Description:

    This site was developed as a resource for apple growers and includes information on the following topics:

    • Current season reports
    • Pest management
    • Weather/climate
    • Economics
    • Maturity/storage
    • Pollination
    • Rootstocks
    • Horticultural practices
    • Varieties
    • Past presentations from the Northwest Michigan Orchard & Vineyard Show
  • Web Resource for Blueberry Growers

    Location:

    http://blueberries.msu.edu/

    Description:

    Michigan is the largest blueberry producing state in the U.S. This website aims to provide information on all aspects of blueberry production and blueberry health management. While the information is geared toward the Midwest, much of it will also apply to other blueberry growing regions.

  • Web Resource for Cherry Growers

    Location:

    http://cherries.msu.edu

    Description:

    This site was developed for cherry growers and includes information on the following topics:

    • Current season reports
    • Pest management
    • Weather/climate
    • Varieties and rootstocks
    • Horticultural practices
    • Pollination
    • Economics
    • Presentations from past Northwest Michigan Orchard and Vineyard Shows.
  • WorldTAP Agricultural Training and Capacity Building Courses (Summer 2018)

    Dates:

    Please see the website listed below for current dates.

    Location:

    Michigan State University, East Lansing, MI, 48824.

    Description:

    WorldTAP draws upon expertise from Michigan State University and around the world to offer short-term and long-term training programs, advisory services and consultations in diverse areas of agricultural research and development. WorldTAP helps build human resources, provides access to information resources, and facilitates technology transfer to enhance agricultural productivity and food security.

    WorldTAP offers expertise, training and capacity building programs in the following areas: agricultural biotechnology, intellectual property rights and technology transfer, environmental biosafety, food safety, food processing, packaging and value addition, animal agriculture, science and technology communication, water management and agroecology, integrated pest management and sustainable agriculture.

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